The Red Water Apple Chamba Java Live Plant (Syzygium samarangense) is a beautiful tropical fruit tree grown for its crisp, juicy, bell-shaped fruits. Known locally as Chamba, Java Apple, or Rose Apple, this variety is popular for its bright red color, mild sweetness, and crunchy texture. Cultivated and layered by Golden Hills Farm, this plant grows fast, adapts well to Indian climates, and produces high-quality fruits ideal for fresh eating and juicing. The layered variety ensures early fruiting and superior performance, making it an excellent addition to terrace gardens and home orchards.
Type of Plant: Layered Fruit Plant – Red Water Apple (Chamba / Java Variety)
Scientific Name: Syzygium samarangense
Germination Time: 10 – 15 days (for new growth after planting)
Sunlight Requirements: 6 – 8 hours of direct sunlight daily
Where to Grow: Home gardens, terrace gardens, and open fields
Growing Season: June – September (monsoon) or February – April (spring)
Soil Requirements: Loamy or sandy soil rich in organic matter
Plant Height: 1.5 – 2 feet (at dispatch)
Fertilizer Needs: Use organic compost or cow dung every 30–45 days
Life Span: Long-lived perennial tree (fruits for 20+ years)
Ideal Growing Temperature: 25 °C – 35 °C
Blooming / Harvesting Time: March – May and again in September – November
Maintenance Required: Low maintenance; prune after fruiting
Watering Frequency: Twice a week for young plants; weekly when mature
Ideal Grow Bag Size: 18 × 18 inches or larger
The Red Water Apple Chamba Java Plant thrives in India’s tropical and subtropical climates. The ideal planting time is during monsoon (June–September) or early spring (February–April). Under favorable conditions, the tree can bear fruit twice a year, producing juicy, red, bell-shaped fruits that are both refreshing and ornamental.
Choose a large 18×18 inch pot or grow bag with good drainage. Fill it with a mix of garden soil, compost, and cocopeat. Place the plant upright and water immediately. Keep the pot in a sunny location with at least 6–8 hours of direct light daily. Apply organic manure monthly and maintain moderate moisture for healthy growth.
Preparation: Mix garden soil with organic manure and sand for aeration.
Planting: Dig a 1×1×1 ft pit, place the layered plant upright, and refill with soil.
Watering: Water deeply after planting and keep moist for 10–15 days.
Germination: Layered plants establish fast and start fruiting in 1–2 years.
Transplanting: Replant in bigger containers or open soil once root-bound.
Sunlight: Needs full sun for best growth and fruiting.
Soil: Well-drained loamy soil enriched with compost.
Fertilization: Apply organic manure every 30–45 days.
Pruning: Trim lightly after fruiting to encourage new shoots.
Support & Spacing: Maintain 5 ft spacing for open-ground planting.
Pest Control: Use neem oil spray every 15 days to prevent aphids.
Disease Prevention: Avoid overwatering to prevent fungal issues.
Mulching: Apply dry leaves to retain soil moisture.
Harvesting: Fruits are ready when they turn bright red and glossy.
1. Apply Nutrient-Rich Fertilizers
When your plants begin flowering, use nutrient-rich fertilizers like Organic Bone Meal Powder or Vermicompost. This helps in boosting the bloom and enhances overall yield.
2. Use Organic Fertilizers
Feed your plants with organic fertilizers such as Cow Dung Manure or Neem Cake. Organic options promote healthy soil life.
3. Regular Feeding
Apply fertilizers every 20-25 days to ensure plants receive a steady supply of nutrients. Choose from various options like Cocopeat Compost for moisture retention.
The Red Water Apple Chamba Java Plant is known for its ornamental appeal, crisp red fruits, and early fruiting capacity. The plant has glossy green leaves and a strong, straight trunk, adding tropical charm to any garden. The fruits are fiberless, mildly sweet, and extremely refreshing, making them ideal for fresh eating. The plant’s natural resistance to common pests and diseases ensures low maintenance and long productivity, perfect for Indian home gardeners.
Produces juicy, red, bell-shaped fruits rich in antioxidants.
Excellent for fresh eating, juicing, or adding to salads.
Beautiful ornamental plant that enhances garden appearance.
Fast-growing and adaptable to Indian climates.
Requires minimal maintenance for continuous yields.
Avoid overwatering; ensure good soil drainage.
Protect young plants from heavy winds.
Always grow in sunny locations for maximum fruiting.
Use organic fertilizers to maintain sweetness and fruit size.
Do not allow standing water around the roots.
Problem: Leaves turning yellow.
Solution: Improve drainage and use neem-based fertilizer.
Problem: Poor fruiting due to shade.
Solution: Move to full sunlight and apply manure monthly.
Problem: Pest attack on leaves.
Solution: Spray neem oil every 2 weeks for natural protection.
Chamba Fruit, Java Apple, Rose Apple, Pani Seb, Chambakka, Jambu Fruit, Water Guava, Madura Jambu, Wax Apple, Syzygium samarangense, Panneer Pazham.
Q1: Is the Red Water Apple plant seedless?
👉 It produces few or soft seeds and is nearly seedless.
Q2: How long does it take to bear fruit?
👉 Usually within 1–2 years after planting.
Q3: Can it grow in pots?
👉 Yes, it grows perfectly in large terrace pots with full sunlight.
Q4: How often should I water it?
👉 Twice a week for young plants and once weekly after maturity.
Sign in now to receive a 5% instant discount on your first order when using code WELCOME. Begin your organic journey today!
By logging in, you're agreeing to our Terms of Service and Privacy Policy.
Meera Krishnan
Beautiful glossy leaves aur compact plant. Fruits juicy aur tasty variety ke hote hain. 🍎
Harish Rao
Healthy aur well-rooted plant. Delivery fast thi aur koi damage nahi hua. 🌱
Sneha Pillai
Plant thoda small tha lekin healthy aur pest-free condition me aaya. 🌿
Rohit Menon
Red water apple plant strong aur fresh mila. Terrace garden me perfect lagta hai. 👍
Priya Sharma
Golden Hills Farm ka product hamesha best milta hai. Packaging safe aur plant pest-free tha. 🌱
Amit Kumar
Plant healthy aur green tha. Red chamba variety rare hai aur fruits dekhne ka wait kar raha hu. 🌿