The Jaboticaba Sabara Fruit Live Plant (Plinia cauliflora) is a unique, exotic, and highly prized Brazilian grape tree, often called Maramunthiri in Indian regions. Native to Brazil, this slow-growing evergreen is admired for its rare habit of fruiting directly from the trunk, producing glossy black-purple berries packed with sweet gelatinous pulp. These berries can be enjoyed fresh or processed into juice, wine, jelly, or jam.
Our 1.5 to 2 feet live plant is healthy and ready for transplanting. It grows well in Indian tropical to subtropical climates, especially when provided with rich, moist, slightly acidic soil and adequate irrigation. A must-have for fruit collectors, exotic gardeners, and enthusiasts, this tree also adds ornamental value due to its cauliflorous white flowers and salmon-pink new leaves.
Type of Plant: Exotic Fruiting Tree – Jaboticaba Sabara (Plinia cauliflora)
Germination Time: Not applicable (budded live plant)
Hours of Sunlight Needed: 6–8 hours of direct sunlight
Where to Grow: Gardens, backyards, orchards, containers (initially)
Growing Season: Throughout the year with proper irrigation
Seed Sowing Depth: Not applicable (live plant)
Ideal Climate: Tropical to subtropical climate; frost-free
Bloom/Plant Height: Can grow up to 15 meters if unpruned
Organic Fertilizer Requirements: Cow dung compost, vermicompost, seaweed extract
Life Span: 25–50 years or more with proper care
Ideal Growing Temperature: 20°C to 30°C
Blooming/Harvesting Time: Can fruit multiple times/year with irrigation
Maintenance Requirements: Moderate; regular irrigation and pruning recommended
Watering Frequency: 2–3 times per week during dry periods
Ideal Grow Bag Size: 24×24 inches or larger; ground planting is ideal
Jaboticaba Sabara is adaptable and can thrive in most parts of India with warm, humid weather. Ideal planting seasons are February–March and June–August. In tropical climates like Kerala, it can fruit multiple times a year when regularly irrigated. Avoid frost-prone or high-altitude regions for best results.
Start by planting the Jabuticaba live plant in a 24×24 inch grow bag or large pot using fertile, well-draining soil mixed with organic compost. Ensure it gets adequate sunlight and consistent moisture. As the plant matures, transplant it into the ground for better root spread and fruiting. Use rainwater or soft water if possible to maintain soil pH.
Preparation: Not required (live plant)
Sowing: Not applicable
Watering: Keep soil consistently moist, avoid waterlogging
Germination: Already germinated and well-rooted
Transplanting: Once plant outgrows pot or reaches 2.5 feet, transplant to open space
Sunlight: Ensure 6–8 hours of sunlight daily
Soil: Rich, moist, slightly acidic (pH 5.5–6.5) with good drainage
Fertilization: Monthly application of compost or balanced organic fertilizer
Pruning: Light pruning after fruiting enhances growth
Support and Spacing: Maintain 10–15 feet spacing between trees
Pest Control: Rarely affected; neem spray helps if needed
Disease Prevention: Avoid overwatering to prevent root rot
Mulching: Use leaf mulch to retain moisture and suppress weeds
Harvesting: Pluck fruits manually before they ferment (3–4 days after ripening)
1. Apply Nutrient-Rich Fertilizers
When your plants begin flowering, use nutrient-rich fertilizers like Organic Bone Meal Powder or Vermicompost. This helps in boosting the bloom and enhances overall yield.
2. Use Organic Fertilizers
Feed your plants with organic fertilizers such as Cow Dung Manure or Neem Cake. Organic options promote healthy soil life.
3. Regular Feeding
Apply fertilizers every 20-25 days to ensure plants receive a steady supply of nutrients. Choose from various options like Cocopeat Compost for moisture retention.
Cauliflorous Flowering: White flowers bloom directly on trunk & branches
Multiple Fruiting Cycles: With proper watering, can bear fruit year-round
Compact Tree: Easily pruned and maintained even in small gardens
Highly Nutritious: Fruits contain vitamin C, antioxidants, and fiber
Ornamental Value: New salmon-pink leaves, white trunk flowers, and dark berries
Rare Exotic Addition: Rarely found in India; prized by collectors
Eaten fresh or used in jams, jellies, juices, and strong fruit wine
High in antioxidants and vitamin C – supports immunity and digestion
Acts as an ornamental tree and natural privacy screen
Short harvest window allows frequent fruit use in culinary dishes
Enhances biodiversity and attracts pollinators
Avoid water stagnation; ensure drainage in pots and soil
Do not expose to frost or harsh cold winds
Requires regular watering, especially in dry climates
Fruit must be harvested within 3–4 days to prevent fermentation
Slightly acidic soil is ideal; avoid limestone-rich alkaline areas
No Fruiting → Increase watering and apply phosphorus-rich fertilizer
Yellowing Leaves → Due to poor drainage or nutrient deficiency
Fungal Issues → Prune regularly and avoid overwatering
Low Growth Rate → Apply compost and mulching for consistent moisture
Fruits Ferment Quickly → Harvest in time and refrigerate or process
Jaboticaba, Jabuticaba, Brazilian Grape Tree, Maramunthiri, Plinia cauliflora, Jaboticaba Sabara, Exotic Fruit Tree, Sabara Live Plant, Jaboticaba Fruit Plant
Q1: Will Jaboticaba fruit in India?
Yes, in tropical climates like Kerala, it fruits well with irrigation.
Q2: When can I expect fruiting?
Usually in 4–6 years, sometimes earlier with consistent care.
Q3: Can I grow this in a pot permanently?
Not recommended. Grow in a pot only temporarily; ground planting gives better yield.
Q4: Are the fruits sweet or sour?
The fruit has a sweet, juicy pulp with a slight tangy flavor.
Q5: Can this tree survive in North India?
Only in non-frost zones with proper winter care.
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Aarav
Bahut khushi hui yeh exotic plant Golden Hills se le kar.
Suresh
First time exotic plant liya, accha experience raha.
Rajesh
Leaves green and fresh, koi damage nahi tha package me.
Preeti
Golden Hills hamesha authentic plants deliver karte hain.
Sunita
Customer support quick tha, plant ke care tips bhi mile.
Lakshmi
Bahut achhi condition me plant mila, koi problem nahi.
Dev
Plant rare hai, dikhne me bahut attractive aur healthy hai.
Arvind
Plant bilkul tuta hua nahi tha, packing strong thi.
Vikram
Thoda chota size hai but healthy and alive hai.