Bring home the Thai 3 Taste Mango Grafted Live Plant, a rare and exotic variety of mango tree from Thailand that delights your taste buds in a way no other mango can! This mango offers three different taste experiences in a single fruit—each stage from raw to ripe reveals a new burst of flavor. With fruit weighing 1 kg to 2.5 kg, thin paper-like seeds, fibreless pulp, and unmatched sweetness, this is a perfect addition to every home garden or orchard. Its early fruiting, high yield, and ornamental look make it a favorite among collectors and mango lovers.
Type of Plant: Grafted Live Mango Plant
Fruiting Time: 1.5 to 2 years after planting
Sunlight Requirements: 6–8 hours of direct sunlight
Where to Grow: Farms, backyards, terraces (with large grow bags)
Growing Season: Best planted Feb–May or June–Aug
Planting Depth: Graft union must remain above soil level
Ideal Climate: Tropical and subtropical zones
Plant Height: 1.5 to 2 feet at the time of delivery; grows 10–15 ft
Organic Fertilizer Requirement: Bi-monthly compost, bone meal, or fruit tree mixes
Life Span: 20+ years
Ideal Growing Temperature: 25°C to 38°C
Fruit Harvesting Time: Summer (May–July)
Maintenance Required: Moderate
Watering Frequency: 2–3 times weekly or when topsoil dries
Ideal Grow Bag Size: Minimum 24x24 inch for container growing
Planting is best done during February to May in northern India and June to August in the south. With warm climates and proper care, this tree thrives year-round. The fruit develops slowly, offering different tastes from sour to sweet, giving it the name “3 Taste Mango”.
Use a 24-inch HDPE grow bag or cement drum with drainage holes. Fill with red soil + cow dung compost + cocopeat mix. Ensure full sunlight exposure and regular watering. Re-pot or transplant into open soil after 2 years for best fruiting results.
Preparation: Choose sunny, well-drained soil; loosen soil before planting
Sowing: Dig a pit 1.5 ft deep and 1.5 ft wide; place plant keeping graft union above ground
Watering: Water immediately after planting; maintain moisture in the early weeks
Grafting Care: Keep graft union exposed to prevent rot
Mulching: Helps conserve moisture and prevent weed growth
Sunlight: Minimum 6–8 hours daily
Soil: Sandy loam or red soil with good drainage
Fertilization: Apply bone meal, neem cake, and cow dung compost every 45–60 days
Pruning: Remove suckers and weak shoots after every fruiting
Spacing: Minimum 15 feet between trees for open ground
Pest Control: Neem oil and garlic spray for mealybugs and borers
Disease Control: Copper oxychloride if spotting appears
Mulching: Use straw or dry leaves around root zone
Harvesting: Pick when fruit turns yellowish and develops sweet aroma
1. Apply Nutrient-Rich Fertilizers
When your plants begin flowering, use nutrient-rich fertilizers like Organic Bone Meal Powder or Vermicompost. This helps in boosting the bloom and enhances overall yield.
2. Use Organic Fertilizers
Feed your plants with organic fertilizers such as Cow Dung Manure or Neem Cake. Organic options promote healthy soil life.
3. Regular Feeding
Apply fertilizers every 20-25 days to ensure plants receive a steady supply of nutrients. Choose from various options like Cocopeat Compost for moisture retention.
Three Stages of Flavour: Tart when raw, mild-sweet mid-stage, rich honey-sweet when fully ripe
Thin Seed Variety: More pulp, minimal waste
Fibreless Texture: Ideal for juice, smoothies, and fresh eating
Early Fruiting Graft: Fruits start appearing in 1.5 to 2 years
Tropical Showstopper: Adds a lush green, exotic appeal to your garden
Rare Exotic Collector’s Plant: Highly sought-after among tropical fruit lovers
Home Gardening: Grows beautifully in backyard or terrace
Medicinal: Rich in vitamins A and C, antioxidants, and digestive enzymes
Gifting: Unique and rare gift for plant collectors or mango lovers
Juice Making: Sweet, fibreless pulp perfect for smoothies
Commercial Cultivation: High fruit yield with consumer appeal
Avoid waterlogging—can cause root rot
Do not cover the graft union with soil
Protect from frost in cold regions using mulch
Don’t over-fertilize in early months; allow root establishment
Regularly inspect for pests like mealybugs and aphids
Leaf Curling: Usually due to water stress—ensure consistent watering
Fruit Drop: Avoid sudden fertilizer spikes; use balanced NPK
Powdery Mildew: Spray neem oil and remove infected leaves
No Fruiting: Ensure 6+ hrs sun, regular compost, and age >18 months
Borer Holes on Stem: Apply neem oil or boric paste
Thai 3 Taste Mango, Teen Ruchi Mango, Triple Taste Mango, Thailand All Season Mango, Exotic Mango Variety, Mukkal Mango, Teen Raswala Aam, 3 Taste Mango Grafted, Sweet Thai Mango, Yellow Green Red Mango
Q1: Does one fruit really give 3 different tastes?
Yes, it has distinct taste phases—sour (green), tangy (semi-ripe), and very sweet (fully ripe).
Q2: When will it start fruiting?
Within 18 to 24 months under full sun and proper care.
Q3: Can it be grown in pots?
Yes, in a minimum 24-inch grow bag for the first 2 years.
Q4: Is it suitable for North India?
Yes, just protect it from winter frost and ensure full sunlight.
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Usha
Bahut accha experience, packaging aur delivery dono top-notch thi.
Aarav
Thai 3 Taste Mango Grafted Live Plant fresh aur healthy condition me mila.
Sneha
Golden Hills Farm ke grafted plants hamesha healthy aur pest-free hote hain.
Rohit
Bahut sundar aur unique mango variety hai, taste ke liye excited hu.
Pooja
Bahut accha result mila, leaves lush green aur healthy hain.
Oviya
Plant lagate hi new leaves aur buds nikal aaye.
Divya
Golden Hills Farm ke mango grafted plants sabse reliable hain.
Jagdish
Plant ekdum genuine aur rare variety ka mila.
Lalita
Plant jaldi adapt ho gaya aur growth visible hai.
Komal
Plant thoda small tha lekin fast grow kar raha hai.