Total Number of seeds: 80
Red Okra Ladies Finger Seeds produce medium-tall plants that yield vibrant, red-colored pods. This open-pollinated variety is known for its tender texture, unique color, and high nutritional value. The red okra is not only attractive but also packed with essential nutrients, making it a great addition to both home gardens and commercial fields. Red Okra is a variety of the traditional green okra, but with an eye-catching red hue that adds color and flavor to any dish. It is ideal for cooking, pickling, or using fresh in salads.
In India, Red Okra Ladies Finger Seeds are best sown during the spring (February to April) and early summer (June to July). These plants thrive in warm climates and produce vibrant red okras that are both visually appealing and nutritious.
1. Apply Nutrient-Rich Fertilizers
When your plants begin flowering, use nutrient-rich fertilizers like Organic Bone Meal Powder or Vermicompost. This helps in boosting the bloom and enhances overall yield.
2. Use Organic Fertilizers
Feed your plants with organic fertilizers such as Cow Dung Manure or Neem Cake. Organic options promote healthy soil life.
3. Regular Feeding
Apply fertilizers every 20-25 days to ensure plants receive a steady supply of nutrients. Choose from various options like Cocopeat Compost for moisture retention.
Red Okra is known for its unique red color and high nutrient content. The red pods are rich in vitamin C, potassium, and dietary fiber, making them an excellent choice for health-conscious individuals. The vibrant color adds a decorative touch to garden landscapes as well.
Red Okra is rich in antioxidants, vitamin C, and essential minerals. It is perfect for adding to stir-fries, soups, curries, and salads due to its mild flavor and unique color. The tender pods are also ideal for pickling and preserving.
When growing Red Okra Ladies Finger Seeds, ensure the soil is loose and well-draining to support proper root development. Water regularly to keep the soil moist but avoid waterlogging. Monitor for pests and diseases to keep the plants healthy.
Common issues include pests like aphids and diseases like root rot. To prevent these problems, ensure good airflow and use organic pest control methods. Remove affected leaves to avoid disease spread.
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Ayesha Khan
Fruits slim and uniform size ke the – great for cooking.
Karan Malhotra
Full sunlight milne ke baad aur bhi vibrant red aaya.
Neha Suresh
Thoda unique variety hai – market mein easily nahi milta.
Anjali Verma
Seeds fast germinate hue aur plant healthy grow hua.
Ravi Mehta
Sprouts within 5–6 days aaye – impressive speed!
Rohit Das
Red color cooking mein bhi kaafi stylish lagta hai!
Rajesh Kumar
Red okra ka ornamental value bhi high hai.
Anjali Verma
Mitti damp hone pe bhi koi fungal issue nahi aaya.
Kavya Sinha
Good germination rate – 90% ke around tha.
Sanjay Thakur
Ghar ke kitchen garden mein must have vegetable hai yeh.