Radish White Microgreen Seeds – Non-Hybrid, Open Pollinated, and Non-GMO

Introduction

Enhance your meals with the sweet corn-like flavor of Radish White Microgreen Seeds. These seeds are Non-Hybrid, Open Pollinated, and Non-GMO, ensuring safe and sustainable gardening. Radish White microgreens are known for their vibrant green leaves, crunchy texture, and delightful sweetness. Packed with essential vitamins, minerals, and antioxidants, these microgreens offer 40 times the nutrients of mature radishes. Easy to grow and ready for harvest in just 7-12 days, Radish White Microgreens are perfect for salads, sandwiches, and garnishes, adding both flavor and nutrition to your dishes.

About This Item

• Type of Seed: Non-Hybrid, Open Pollinated, Non-GMO
• Seed Pre-Soak: Soak seeds in cold water for 8-10 hours before planting
• Growing Medium: Soil or hydroponic
• Flavour: Sweet corn-like flavor
• Colour: Green leaves with crisp stems
• Days to Maturity: 7-12 days
• Sowing Time: Throughout the year
• Ideal Climate: Moderate with good sunlight
• Plant Height: 2-3 inches at harvest
• Watering Needs: Mist gently twice daily
• Maintenance Required: Low
• Where to Grow: Balcony, windowsill, or sunny kitchen counter
• Life Span: Single harvest crop
• Harvesting Time: 7-12 days

Best Sprouter Tray for Microgreens

Growing lush and healthy microgreens starts with the right tools, and selecting the perfect sprouter tray is key for optimal germination and growth. Here's our top recommendation:

• Sprouter Tray Microgreens Growing Trays – Featuring a double-layer design with drain holes for excellent ventilation and water management

Growing Season in India

Radish White Microgreen Seeds thrive year-round in India, making them a versatile option for home gardeners. These seeds grow well in moderate temperatures and require 4-5 hours of sunlight daily. Suitable for both indoor and outdoor cultivation, they provide a consistent supply of fresh, nutrient-rich greens.

How to Grow in Pots

1. Soak seeds in cold water for 8-10 hours before planting.
2. Use a flat tray or pot with a depth of at least 4-5 inches.
3. Fill the container with clean garden soil mixed with 30% vermicompost or manure.
4. Spread Radish White Microgreen Seeds evenly on the soil surface and cover with a thin layer of soil or sand.
5. Place the tray in a shaded area for 3-4 days to allow germination.
6. Once sprouted, move the tray to a sunny spot with good air circulation.
7. Mist the soil gently twice daily to keep it moist but not waterlogged.

Seeds Sowing Method

Preparation: Soak seeds in cold water for 8-10 hours to promote faster germination.
Sowing: Spread seeds densely on the soil surface and cover lightly with soil or sand.
Watering: Mist gently twice daily to maintain soil moisture.
Germination: Takes 3-4 days in a shaded and moist environment.
Transplanting: Not required; harvest directly from the tray.

Plant Care Tips

• Sunlight: Provide 4-5 hours of bright sunlight daily for vibrant growth.
• Soil: Use fresh garden soil mixed with compost or vermicompost for better results.
• Watering: Mist the soil gently twice daily to prevent drying out.
• Pest Control: Keep trays clean and ensure proper ventilation to avoid pests or mold.
• Harvesting: Use scissors to cut shoots just above the soil surface when they reach 2-3 inches tall.

Special Features

Radish White Microgreens are known for their sweet corn-like flavor, crunchy texture, and vibrant green leaves. These microgreens are a rich source of vitamins (A, C, E), folate, potassium, and calcium, promoting immunity and overall health. Perfect for garnishes, salads, sandwiches, and smoothies, these microgreens are easy to grow and ready to harvest in just 7-12 days. Their high nutrient density makes them a favorite among health enthusiasts and home gardeners.

Benefits and Uses

Radish White Microgreens are packed with vital nutrients, antioxidants, and minerals that improve immunity, support heart health, and aid digestion. Their sweet flavor and crisp texture make them an excellent addition to salads, soups, and sandwiches. Growing these microgreens ensures a steady supply of fresh, pesticide-free greens, enhancing the flavor and nutritional value of your meals.

Precautions While Growing

Avoid overwatering Radish White Microgreen Seeds, as excessive moisture can hinder germination or cause mold. Always use clean trays and fresh soil to prevent contamination. Place the tray in a well-ventilated area to ensure healthy growth. Avoid harvesting immediately after watering to keep the shoots dry and fresh. Replace the soil with fresh soil for each new batch to maintain nutrient levels.

Common Problems and Solutions

• Mold Growth: Ensure proper ventilation and avoid waterlogging.
• Poor Germination: Soak seeds for 8-10 hours before planting and mist gently to maintain soil moisture.
• Yellowing Shoots: Increase sunlight exposure for better growth.
• Dry Soil: Mist the soil gently twice daily to keep it moist.

FAQs

Q: Why do I need to soak Radish White Microgreen Seeds before planting?
A: Soaking the seeds for 8-10 hours promotes faster germination and better growth.

Q: Can I grow Radish White Microgreens indoors?
A: Yes, they thrive indoors on sunny windowsills or kitchen counters.

Q: How long do Radish White Microgreens take to grow?
A: They germinate in 3-4 days and are ready to harvest in 7-12 days.

Q: Are Radish White Microgreens good for garnishes?
A: Yes, their sweet flavor and crisp texture make them perfect for garnishes, salads, and sandwiches.

Q: What type of soil is best for Radish White Microgreens?
A: Use fresh garden soil or a potting mix enriched with compost or vermicompost.