Polur Ribbed Tomato Seeds – Pure Native Heirloom Variety

A delightful heirloom tomato treasured for its deeply ribbed texture, large juicy fruits, and a rich tangy-sweet taste. Perfect for sambar, rasam, chutneys, and pickling, its excellent shelf life and strong pest resistance make it a top choice for both home gardeners and small-scale farmers.

About This Item

• Variety Name: Polur Ribbed Tomato

• Type of Seed: Native, Open‑Pollinated, Heirloom

• Germination Time: 6–10 days

• Sunlight Requirements: Full sunlight (6–8 hours daily)

• Growing Locations: Garden plots, containers, terrace gardens

• Growing Season: Spring to Summer, suitable for Kharif & Rabi

• Seed Sowing Depth: 0.5–1 cm

• Ideal Climate: Warm to moderately humid tropical climates

• Plant Height: Medium to tall (~4–5 feet)

• Fertilizer Needs: Moderate—use organic compost or farmyard manure

• Life Span: Seasonal (90–110 days from sowing to harvest)

• Ideal Growing Temperature: 22–30°C

• Harvesting Time: 75–85 days after sowing

• Maintenance Required: Moderate—staking recommended

• Watering Frequency: Water regularly; keep soil moist, not waterlogged

• Ideal Grow Bag Size: 18–24 inches deep, or in-ground planting

Best Grow Bag Size for Polur Ribbed Tomato Seeds

• 12 x 12  Hdpe Grow Bag (W*H)
• 12 x 15  Hdpe Grow Bag(W*H)
• 15 x 15  Hdpe Grow Bag(W*H)

Growing Season in India

The Polur Ribbed Tomato does best when planted at the start of the warm season—typically February–March in south India or June–July for Kharif. It also performs well in sheltered Rabi plantings if frost is not an issue.

How to Grow in Pots

1. Choose a large 18‑inch pot or grow bag with good drainage.

2. Use a rich potting mix blended with compost.

3. Sow 2–3 seeds at 0.5 cm depth and thin to the strongest seedling.

4. Position in a sunny location.

5. Stake the plant early to support the ribbed tomato weight.

6. Water consistently and feed with compost every 3–4 weeks.

Seeds Sowing Method

• Preparation: Mix seeds with a little sand to help sowing evenly.

• Sowing: Direct sow or start in seed trays.

• Watering: Keep soil evenly moist during germination.

• Germination: Usually appears in 6–10 days.

• Transplanting: Move seedlings after 4–5 weeks when they have true leaves.

Plant Care Tips For Polur Ribbed Tomato Seeds

• Sunlight: Needs at least 6 hours daily for fruit development.

• Soil: Well-drained loamy soil with organic matter.

• Fertilization: Apply organic compost or vermicompost every few weeks.

• Pruning: Remove lower foliage to prevent fungal diseases.

• Pinching: Pinch off suckers for better airflow.

• Support: Use stakes or cages as the fruits are heavy and ribbed.

• Pest Control: Neem spray for pests; copper-based fungicide for blights.

• Mulching: Use straw or dried leaves to retain moisture.

• Harvesting: Harvest when tomatoes are firm, stored fresh or processed.

How to Fertilize Vegetable Plants Effectively

1. Apply Nutrient-Rich Fertilizers
When your plants begin flowering, use nutrient-rich fertilizers like Organic Bone Meal Powder or Vermicompost. This helps in boosting the bloom and enhances overall yield.

2. Use Organic Fertilizers
Feed your plants with organic fertilizers such as Cow Dung Manure or Neem Cake. Organic options promote healthy soil life.

3. Regular Feeding
Apply fertilizers every 20-25 days to ensure plants receive a steady supply of nutrients. Choose from various options like Cocopeat Compost for moisture retention.

Special Features

• 🍅 Large, Deeply Ribbed Fruits – striking appearance & great texture

• 🤤 Tangy-Sweet Flavor – ideal for sambar, chutney, pickling & fresh use

• 🛡 Strong Pest Resistance – grows vigorously with minimal chemical input

• 🌍 Preserves Native Germplasm – revives a culturally valuable heirloom

• 🧼 Excellent Shelf Life – holds well after harvest

Benefits/Uses

• Enhances flavor of traditional Indian dishes

• Offers fresh, non-hybrid produce for home and small-scale farms

• Supports sparse input farming—less reliance on pesticides

• Adds robust flavor and texture to homemade preserves

• Helps preserve local seed heritage and biodiversity

Precautions While Growing

• Be careful not to overwater, as tomatoes dislike soggy roots.

• Provide cowpea or marigold as trap crop to reduce pests naturally.

• Stake early to keep heavy fruits off the ground.

FAQs

Q: What makes Polur Ribbed tomato different from other varieties?
A: Deep ridges on fruits, bold tangy-sweet flavor, long shelf life, and strong pest resistance.

Q: When should it be harvested?
A: Around 75–85 days after sowing, when fruits ripen fully but remain firm.

Q: Can I save seeds from this variety?
A: Yes—being a native open-pollinated heirloom, seeds can be saved and reused.