_{Pepper Red Sampurna Chilli Imported Seeds}

Pepper Red Sampurna Chilli Imported Seeds are perfect for anyone who wants to grow spicy and flavorful red chilies at home. These seeds are from imported, open-pollinated plants, which means they grow naturally and can produce lots of chilies. Sampurna chilies are bright red and have a strong, spicy flavor, making them great for cooking and adding heat to your favorite dishes.

These chilies are easy to grow and have a bold taste. They are perfect for people who love spicy food and want to try growing their own chilies at home. Plus, they can grow well in different climates, so they are a good choice for gardeners everywhere.

About This Item

• Type of Seeds: Imported open-pollinated chilli seeds
• Plant Type: Pepper, hot chili
• Color: Bright red when ripe
• Flavor: Strong and spicy
• Best Use: Cooking, adding heat to dishes, making sauces
• Where to Grow: Can be grown in gardens or pots
• Germination Time: 7-14 days
• Maturity: Ready to harvest in about 70-80 days
• Sunlight Needs: Needs 6-8 hours of sunlight each day
• Watering Frequency: Water regularly to keep the soil moist but not too wet
• Ideal Climate: Thrives in warm, sunny climates
• Fertilizer Requirement: Use a balanced fertilizer to help the plant grow strong

Best Grow Bag Size for Peppers

• 12 x 12  Hdpe Grow Bag (W*H)
• 12 x 15  Hdpe Grow Bag(W*H)
• 15 x 15  Hdpe Grow Bag(W*H)

Growing Season in India

In India, the best time to plant Pepper Red Sampurna Chilli Imported Seeds is during the spring and early summer. This season provides the warm temperatures and sunlight that chilies need to grow well and produce lots of fruit.

How to Grow in Pots

To grow Pepper Red Sampurna Chilli Imported Seeds in pots, choose a pot that is about 12 inches wide with good drainage. Next, fill the pot with rich, well-draining potting soil and plant the seeds about 1/4 inch deep. Place the pot in a sunny spot where it gets 6-8 hours of sunlight each day. Water regularly to keep the soil moist but not too wet. As the plants grow, use small sticks or cages to support them and keep them upright.

Seeds Sowing Method

• Preparation: Use soil that drains well and has some compost or organic matter.
• Sowing: Plant the seeds 1/4 inch deep and space them about 18-24 inches apart.
• Watering: Water gently after planting to keep the soil moist.
• Germination: Keep the soil moist and place the pot in a warm, sunny spot. The seeds should sprout in 7-14 days.
• Transplanting: If you start the seeds indoors, move the plants outside once they have a few leaves and the weather is warm.

Plant Care Tips

• Sunlight: Make sure the plants get 6-8 hours of direct sunlight each day.
• Soil: Use soil that drains well and is rich in nutrients.
• Fertilization: Feed the plants with a balanced fertilizer every 2-3 weeks.
• Pruning: Remove any dead or yellow leaves to keep the plant healthy.
• Support: Use small sticks or cages to help the plants stand up as they grow.
• Pest Control: Check the plants for bugs like aphids and remove them if needed.
• Disease Prevention: Keep the leaves dry and remove any sick-looking leaves to prevent diseases.
• Mulching: Add mulch around the plant to keep the soil moist and prevent weeds.
• Harvesting: Pick the chilies when they are bright red and firm for the best flavor.

How to Fertilize Plants:

1. Apply Nutrient-Rich Fertilizers: When the plants start flowering, use nutrient-rich fertilizers. This helps the plants produce more High Yield

2. Use Organic Fertilizers: Feed your  plants with organic fertilizers like vermicompost or cow manure.

3. Regular Feeding: Apply fertilizers at regular intervals, ideally every 20-25 day

Special Features

Pepper Red Sampurna Chilli Imported Seeds are known for growing chilies that are bright red and very spicy. These chilies are perfect for adding heat to your dishes and are easy to grow at home. Their strong flavor makes them a great choice for people who love spicy food.

Benefits/Uses

Sampurna Chilies are very versatile. You can use them fresh in cooking, dry them for later use, or make spicy sauces. Their bold flavor is great for adding heat to any dish. Plus, they are full of vitamins, making them a healthy addition to your meals.

Precautions While Growing

When growing Pepper Red Sampurna Chilli Imported Seeds, make sure to water regularly but not too much, as too much water can cause the roots to rot. Also, keep an eye out for pests and diseases, and take care of any problems quickly. Check the plants regularly to make sure they are healthy and growing well.

Common Problems Affecting Plants and Solutions

Chili plants can sometimes have problems like bugs or mildew. To prevent these issues, make sure the plants have enough space and sunlight. If you see bugs, remove them by hand or use a natural spray. Regular checks and quick fixes will help keep your chili plants healthy.