Grow fresh and nutritious Peas Microgreen Seeds effortlessly at home. These seeds are Non-Hybrid, Open Pollinated, and Non-GMO, ensuring a healthy and sustainable gardening experience. Peas microgreens, with their vibrant light green color and fresh, mild pea flavor, are perfect for garnishing salads, soups, and other dishes. Packed with essential vitamins, folic acid, and antioxidants, these microgreens offer a nutritional powerhouse for your meals. Easy to grow and ready to harvest in just 7-12 days, Peas Microgreens are ideal for beginners and experienced gardeners seeking fresh, homegrown greens.
Growing lush and healthy microgreens starts with the right tools, and selecting the perfect sprouter tray is key for optimal germination and growth. Here's our top recommendation:
Peas Microgreen Seeds thrive year-round in India, making them an excellent choice for home gardeners. These seeds adapt well to various temperatures and grow best in moderate climates with 4-5 hours of sunlight daily. Whether grown indoors on a kitchen counter or outdoors on a balcony, they are easy to cultivate and offer a steady supply of nutrient-rich greens.
Preparation: No pre-soaking required for Peas Microgreen Seeds.
Sowing: Spread seeds densely on the soil surface and cover lightly with soil or sand.
Watering: Mist gently twice daily to maintain soil moisture.
Germination: Takes 3-4 days in a shaded and moist environment.
Transplanting: Not required; harvest directly from the tray.
Peas Microgreen Seeds produce vibrant light green shoots with a fresh, mild pea flavor, making them a versatile addition to salads, soups, and garnishes. These microgreens are rich in essential vitamins, folic acid, and antioxidants, promoting overall health and wellness. Known for their adaptability, they grow seamlessly in a variety of conditions and are ready for harvest in just 7-12 days. Perfect for home gardeners, they are easy to cultivate and pesticide-free.
Peas Microgreens are packed with essential vitamins, including folic acid and antioxidants, that boost immunity, promote heart health, and improve digestion. Their fresh, mild pea flavor complements a variety of dishes, including soups, salads, and sandwiches. Growing peas microgreens ensures freshness, reduces waste, and provides a sustainable, cost-effective way to incorporate nutrient-rich greens into your diet.
Avoid overwatering Peas Microgreen Seeds, as excessive moisture can hinder germination or cause mold. Use clean trays and fresh soil to minimize contamination. Place the tray in a well-ventilated area to ensure healthy growth. Avoid harvesting immediately after watering to keep the shoots dry and fresh. Replace the soil with fresh soil for each new batch to maintain nutrient levels and prevent disease.
Q: Can I grow Peas Microgreens indoors?
A: Yes, they thrive indoors on sunny windowsills or kitchen counters.
Q: How long do Peas Microgreens take to grow?
A: They germinate in 3-4 days and are ready to harvest in 7-12 days.
Q: What type of soil is best for Peas Microgreens?
A: Use fresh garden soil or a potting mix enriched with compost or vermicompost.
Q: How do I store harvested microgreens?
A: Store them in an airtight container in the refrigerator and consume within 2-3 days for maximum freshness.
Q: Are Peas Microgreens suitable for garnishes?
A: Yes, their fresh, mild pea flavor makes them an excellent choice for garnishes, salads, and soups.
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mallika
they are quick growers & taste quiet nice.