Elevate your dishes with the Kohl Rabi Green Microgreen Seeds, a perfect addition to your indoor gardening. These non-hybrid, open-pollinated, non-GMO seeds produce vibrant green leaves with white stems and a mild cabbage flavor. Packed with essential nutrients, they add a touch of crunch and a visually appealing green hue to your salads, sandwiches, and smoothies. Whether you are a beginner or an expert gardener, Kohl Rabi Microgreens are easy to grow indoors, offering a quick harvest in just 7-12 days.
Growing lush and healthy microgreens starts with the right tools, and selecting the perfect sprouter tray is key for optimal germination and growth. Here's our top recommendation:
Kohl Rabi Microgreens are ideal for year-round growth in India. They perform exceptionally well in mild to warm climates with 4-5 hours of sunlight. Their low temperature demand ensures consistent growth, even in slightly cooler conditions.
Preparation: No pre-soaking required.
Sowing: Spread seeds evenly on the soil surface and cover with a thin layer of soil.
Watering: Mist the soil lightly twice daily.
Germination: Begins in 3-4 days under warm, moist conditions.
Transplanting: Not required; harvest directly from the container.
Kohl Rabi Green Microgreens are rich in Vitamin C, fiber, and antioxidants, promoting cardiovascular health and immunity. Their mild flavor and crunchy texture make them an ideal garnish for salads and a flavorful ingredient in wraps, soups, and pasta.
Q: Can I grow Kohl Rabi Microgreens indoors?
A: Yes, they grow well on sunny windowsills or kitchen counters with proper sunlight.
Q: How long do Kohl Rabi Microgreens take to grow?
A: They germinate in 3-4 days and are ready to harvest in 7-12 days.
Q: Do Kohl Rabi Microgreens need special soil?
A: No, they grow well in clean garden soil mixed with compost or vermicompost.
Q: How do I store harvested microgreens?
A: Store in an airtight container in the refrigerator and consume within 2-3 days.
Q: What dishes can I use Kohl Rabi Microgreens for?
A: They are perfect for salads, sandwiches, soups, and as a garnish for various dishes.
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