Garden Cress Microgreen Seeds – Non-Hybrid, Open Pollinated, and Non-GMO

Introduction

Discover the exceptional health benefits and bold flavor of Garden Cress Microgreen Seeds, a powerhouse of nutrients and medicinal properties. These seeds are Non-Hybrid, Open Pollinated, and Non-GMO, ensuring safe and sustainable cultivation. Known for their sharp peppery flavor, earthy green leaves, and white stems, garden cress microgreens are perfect for spice lovers. Rich in Vitamins A, B, C, E, calcium, iron, and all essential amino acids, these microgreens support cardiovascular health, improve the nervous system, combat anemia, and help prevent osteoporosis. Ready to harvest in just 7-12 days, Garden Cress Microgreens are ideal for beginners and experienced gardeners alike.

About This Item

• Type of Seed: Non-Hybrid, Open Pollinated, Non-GMO
• Seed Pre-Soak: Not required
• Growing Medium: Soil or hydroponic
• Flavour: Sharp peppery flavor
• Colour: Earthy green leaves with white stems
• Days to Maturity: 7-12 days
• Sowing Time: Throughout the year
• Ideal Climate: Moderate with good sunlight
• Plant Height: 2-3 inches at harvest
• Watering Needs: Light misting; avoid overwatering
• Maintenance Required: Low
• Where to Grow: Balcony, windowsill, or sunny kitchen counter
• Life Span: Single harvest crop
• Harvesting Time: 7-12 days

Best Sprouter Tray for Microgreens

Growing lush and healthy microgreens starts with the right tools, and selecting the perfect sprouter tray is key for optimal germination and growth. Here's our top recommendation:

• Sprouter Tray Microgreens Growing Trays – Featuring a double-layer design with drain holes for excellent ventilation and water management

Growing Season in India

Garden Cress Microgreen Seeds can be grown year-round in India, making them an excellent choice for home gardeners. These microgreens thrive in moderate temperatures between 20-30°C and require 4-5 hours of sunlight daily. Whether grown indoors on a sunny windowsill or outdoors on a balcony, garden cress microgreens adapt well to Indian climates, offering fresh and nutritious greens throughout the year.

How to Grow in Pots

1. Choose a flat tray or pot with a depth of at least 4-5 inches.
2. Fill the container with clean garden soil mixed with 30% vermicompost or manure.
3. Spread Garden Cress Microgreen Seeds evenly on the soil surface and cover with a thin layer of soil or sand.
4. Place the tray in a shaded area for 3-4 days to allow germination.
5. Once sprouted, move the tray to a sunny spot with good air circulation.
6. Mist the soil lightly to keep it moist but not waterlogged.

Seeds Sowing Method

Preparation: No pre-soaking required for Garden Cress Microgreen Seeds.
Sowing: Spread seeds densely on soil and cover lightly with soil or sand.
Watering: Mist lightly; avoid overwatering to ensure proper germination.
Germination: Takes 3-4 days in a shaded and moist environment.
Transplanting: Not required; harvest directly from the tray.

Plant Care Tips

• Sunlight: Provide 4-5 hours of sunlight daily for vibrant growth.
• Soil: Use fresh garden soil mixed with compost or vermicompost for better results.
• Watering: Mist lightly twice daily to maintain soil moisture without overwatering.
• Pest Control: Keep trays clean and ensure proper ventilation to avoid pests or mold.
• Harvesting: Use scissors to cut shoots just above the soil surface when they reach 2-3 inches tall.

Special Features

Garden Cress Microgreen Seeds offer bold, peppery-flavored microgreens with rich earthy green leaves and white stems. Packed with Vitamins A, B, C, E, and essential minerals like calcium, magnesium, and iron, these microgreens are a nutritional powerhouse. Known for their medicinal benefits, garden cress microgreens promote cardiovascular health, strengthen the nervous system, and combat anemia. They are also excellent for preventing osteoporosis. Easy to grow and ready to harvest in just 7-12 days, these microgreens are perfect for beginners and health-conscious gardeners.

Benefits and Uses

Garden Cress Microgreens are packed with essential nutrients, including calcium, iron, phosphorus, potassium, magnesium, and all essential amino acids. They are known to improve digestion, boost immunity, and promote overall health. Their sharp peppery flavor enhances salads, sandwiches, and soups. Garden cress microgreens are also widely recognized for their medicinal properties, including improving cardiovascular health, preventing anemia, and supporting bone health. Growing these microgreens ensures freshness, sustainability, and a cost-effective way to enjoy nutrient-rich greens.

Precautions While Growing

Avoid overwatering Garden Cress Microgreen Seeds, as excessive moisture can hinder germination. Always use clean trays and fresh soil to minimize contamination. Place the tray in a well-ventilated area to ensure healthy growth. Avoid harvesting immediately after watering, as the shoots may retain excess moisture. Replace the soil with fresh soil for each new batch to maintain nutrient levels and prevent disease.

Common Problems and Solutions

• Mold Growth: Ensure proper ventilation and avoid waterlogging.
• Poor Germination: Use fresh seeds and mist lightly to maintain soil moisture.
• Yellowing Shoots: Increase sunlight exposure for better growth.
• Dry Soil: Mist the soil gently twice daily to keep it moist.

FAQs

Q: Can I grow Garden Cress Microgreens indoors?
A: Yes, they thrive indoors on sunny windowsills or kitchen counters.

Q: How long do Garden Cress Microgreens take to grow?
A: They germinate in 3-4 days and are ready to harvest in 7-12 days.

Q: What type of soil is best for Garden Cress Microgreens?
A: Use fresh garden soil or a potting mix enriched with compost or vermicompost.

Q: How do I store harvested microgreens?
A: Store them in an airtight container in the refrigerator and consume within 2-3 days for maximum freshness.

Q: Are Garden Cress Microgreens suitable for salads?
A: Yes, their peppery flavor makes them an excellent addition to salads, soups, and sandwiches.