Total Number of seeds: 300
Cauliflower Poosi Phool Gobhi Seeds are a high-yield variety that produces medium-sized plants with dome-shaped, compact, and pure white curds. Each curd weighs between 1.5 to 2.0 kgs and stays white for longer thanks to the plant’s leaves, which shield it from direct sunlight. This variety matures 80-90 days after transplanting and is ideal for fresh consumption and storage.


Cauliflower Poosi Phool Gobhi Seeds should be sown in September for the best results. The plants thrive in cooler temperatures and reach full maturity in 80-90 days, producing large, pure white curds that stay fresh for longer thanks to the natural protection provided by the leaves.
1. Apply Nutrient-Rich Fertilizers
When your plants begin flowering, use nutrient-rich fertilizers like Organic Bone Meal Powder or Vermicompost. This helps in boosting the bloom and enhances overall yield.
2. Use Organic Fertilizers
Feed your plants with organic fertilizers such as Cow Dung Manure or Neem Cake. Organic options promote healthy soil life.
3. Regular Feeding
Apply fertilizers every 20-25 days to ensure plants receive a steady supply of nutrients. Choose from various options like Cocopeat Compost for moisture retention.
The leaves of the Poosi Phool Gobhi protect the curds from direct sunlight, keeping them white and fresh for a longer period. The dome-shaped curds are compact and ideal for a variety of culinary uses.
Poosi Phool Gobhi is commonly used in Indian dishes like curries, stir-fries, and soups. Its pure white curds are rich in nutrients and perfect for a healthy diet. The compact size and long shelf life make it ideal for storage and transportation.
Q1: How long does it take for Cauliflower Poosi Phool Gobhi Seeds to sprout?
A1: Seeds typically sprout within 7-10 days.
Q2: What is the best growing season for Cauliflower Poosi Phool Gobhi?
A2: The best time to sow these seeds is in September.
Q3: Can I grow Cauliflower Poosi Phool Gobhi in pots?
A3: Cauliflower is best grown in open fields or large garden beds for optimal growth and curd size.
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Sneha Reddy
Is price par seed quality achhi lagi, worth the price.
Ajay K
Curd development seems promising and compactness is good.
Manoj
Moisture control helped the plants stay upright and healthy.
Arun
Curd formation kaafi early dikh raha hai, growth smooth lag rahi hai.
Smita
Seeds jaldi germinate hue, leaves healthy grow ho rahe hain.
Sunil R
Sprouting was uniform and the growth rate is steady.
Farhan A
Beej ache se ug gaye, pattiyan majboot aa rahi hain.
Rahul Menon
Plants sturdy lag rahe hain, white head formation ka wait hai.
Nidhi S
Safed phool banne ka intezar hai, paudha healthy hai.
keerthana
I am really excited for the final produce at harvesting and I am pretty much impressed by the germination rate of these seeds