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Cauliflower Green Seeds

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Total Number of seeds: 50

Cauliflower Green Seeds 🌿🥦💚

Cauliflower Green Seeds produce beautiful green curds with an average weight of 1.4 to 1.6 kg. The curds have an attractive green color, making them perfect for fresh use in salads, cooking, or as a unique addition to your vegetable garden. This imported open-pollinated variety matures quickly and is known for its uniform growth and high yield, making it a favorite among home gardeners and commercial growers. Cauliflower Green is ideal for cooler climates and produces dense, high-quality curds that are excellent for fresh market sales.

About This Item 🌿

  • Type of Seeds: Imported, Open Pollinated
  • Germination Time: 5-10 days
  • Hours of Sunlight: Needs 6-8 hours of direct sunlight daily
  • Where to Grow: Suitable for gardens, kitchen gardens, or large pots
  • Growing Season: Best sown in cool to mild climates
  • Seeds Sowing Depth: 1/4 inch deep
  • Ideal Climate: Cool and mild weather
  • Plant Habit: Upright plants with compact curds
  • Shape: Round and compact
  • Color: Green
  • Curd Weight: 1.4 to 1.6 kg
  • Days to Maturity: 90 days after transplanting
  • Organic Fertilizer Requirement: Use balanced organic fertilizer every 2-3 weeks
  • Life Span: Annual plant (grows and produces curds within one season)
  • Ideal Growing Temperature: 15-25°C
  • Harvesting Time: Ready to harvest in 90 days after transplanting
  • Maintenance Required: Low to moderate; requires regular watering and occasional thinning
  • Watering Frequency: Keep the soil consistently moist but avoid waterlogging
  • Ideal Grow Bag Size: Use a 12-15 inch grow bag for best results

Cauliflower Green Seeds

Cauliflower Green Seeds

What Size Grow Bag is Best 

Growing Season in India 🇮🇳🌞

In India, Cauliflower Green Seeds are best sown during the cooler months, from September to February. These plants thrive in mild climates and produce dense, attractive green curds that are ideal for fresh consumption or marketing.

How to Grow in Pots 🪴

  1. Choose a Pot: Use a pot that is at least 12-15 inches wide and deep.
  2. Soil Preparation: Fill the pot with loose, well-draining soil mixed with compost.
  3. Sowing Depth: Plant the seeds 1/4 inch deep in the soil.
  4. Sunlight: Place the pot in a sunny spot that receives 6-8 hours of sunlight daily.
  5. Watering: Keep the soil moist but avoid waterlogging.
  6. Thinning: Thin the seedlings to maintain proper spacing and allow the curds to develop fully.
  7. Harvesting: Harvest the curds when they are firm, compact, and reach a weight of 1.4-1.6 kg.

Seeds Sowing Method 🌾

  • Preparation: Use loose, nutrient-rich soil for best results.
  • Sowing: Plant seeds 1/4 inch deep and space them about 12-15 inches apart.
  • Watering: Water gently to maintain even moisture.
  • Germination: Seeds will sprout in 5-10 days under cool conditions.
  • Transplanting: When seedlings have 4-5 true leaves, transplant them to their final growing location.

Plant Care Tips 🍀

  • Sunlight: Needs 6-8 hours of direct sunlight daily.
  • Soil: Use nutrient-rich, well-draining soil.
  • Fertilization: Apply balanced organic fertilizer every 2-3 weeks.
  • Pruning: Remove yellow or damaged leaves to keep the plant healthy.
  • Spacing: Maintain good spacing to allow curds to grow uniformly.
  • Pest Control: Check for common pests like cabbage worms and treat promptly.
  • Disease Prevention: Ensure good airflow and avoid over-watering.

How to Fertilize Vegetable Plants Effectively

1. Apply Nutrient-Rich Fertilizers
When your plants begin flowering, use nutrient-rich fertilizers like Organic Bone Meal Powder or Vermicompost. This helps in boosting the bloom and enhances overall yield.

2. Use Organic Fertilizers
Feed your plants with organic fertilizers such as Cow Dung Manure or Neem Cake. Organic options promote healthy soil life.

3. Regular Feeding
Apply fertilizers every 20-25 days to ensure plants receive a steady supply of nutrients. Choose from various options like Cocopeat Compost for moisture retention.

Special Features 🌟

Cauliflower Green is known for its unique color, firm texture, and uniform shape. This variety produces high-quality curds that are perfect for fresh use or marketing. The plants are highly productive and ideal for both home gardens and commercial farms.

Benefits/Uses 🍽️

Cauliflower is rich in dietary fiber, vitamin C, and essential minerals like potassium and folate. It is perfect for adding to salads, stir-fries, and soups due to its mild flavor and tender texture. Cauliflower is also known for its health benefits, including supporting digestive health and boosting immunity.

Precautions While Growing ⚠️

When growing Cauliflower Green Seeds, ensure the soil is loose and well-draining to support proper root development. Water regularly to keep the soil moist but avoid waterlogging. Monitor for pests and diseases to keep the plants healthy.

Common Problems Affecting Plants and Solutions 🐛❗

Common issues include pests like cabbage worms and diseases like clubroot. To prevent these problems, ensure good airflow and use organic pest control methods. Remove affected leaves to avoid disease spread.

1 Comments

  • Mamtha

    Oct. 8, 2024, 1:33 p.m.
    Verified Buyer

    Your all types of cauliflower yellow,violet,white are very good and healthy baby plants , will update when it' will grow

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