Beetroot Microgreen Seeds – Non-Hybrid, Open Pollinated, and Non-GMO

Introduction

Grow vibrant and nutrient-packed Beetroot Microgreen Seeds at home effortlessly. These seeds are Non-Hybrid, Open Pollinated, and Non-GMO, ensuring safe and sustainable cultivation. Beet microgreens feature medium green leaves with striking red stems, adding a visual appeal and mild beet flavor to your dishes. Packed with 40 times higher nutrients than mature beets, these microgreens are a powerhouse of health benefits. Perfect for soil or hydroponic growing, they thrive indoors or outdoors and are ready to harvest in just 7-12 days. Elevate your salads, soups, or garlic-based dishes with these nutritious and colorful microgreens.

About This Item

• Type of Seed: Non-Hybrid, Open Pollinated, Non-GMO
• Seed Pre-Soak: Not required
• Growing Medium: Soil or hydroponic (performs best in soil)
• Flavour: Mild beet flavor
• Colour: Medium green leaves with vibrant red stems
• Germination Time: 3-4 days
• Growing Duration: Ready to harvest in 7-12 days
• Ideal Climate: Moderate with good sunlight
• Plant Height: 2-3 inches at harvest
• Watering Needs: Mist gently twice daily
• Maintenance Required: Low
• Where to Grow: Balcony, windowsill, or sunny kitchen counter
• Life Span: Single harvest crop
• Harvesting Time: 7-12 days

Best Sprouter Tray for Microgreens

Growing lush and healthy microgreens starts with the right tools, and selecting the perfect sprouter tray is key for optimal germination and growth. Here's our top recommendation:

• Sprouter Tray Microgreens Growing Trays – Featuring a double-layer design with drain holes for excellent ventilation and water management

Growing Season in India

Beetroot Microgreen Seeds can be grown throughout the year in India. They thrive in temperatures between 20-30°C with 4-5 hours of sunlight daily. During summer, place them in a shaded yet bright spot to prevent overheating, while in winter, ensure maximum sunlight exposure. Whether grown on a sunny kitchen shelf or balcony, these seeds adapt well to indoor and outdoor conditions.

How to Grow in Pots

1. Select a shallow pot or tray that is at least 4-5 inches deep.
2. Fill the container with clean garden soil mixed with 30% vermicompost or manure.
3. Spread Beetroot Microgreen Seeds evenly on the surface and cover with a thin layer of soil.
4. Place the tray in a shaded spot for 3-4 days to allow germination.
5. Move the tray to a sunny location with 4-5 hours of sunlight daily once sprouted.
6. Mist the soil gently twice daily to keep it moist but not waterlogged.

Seeds Sowing Method

Preparation: No pre-soaking required for Beetroot Microgreen Seeds.
Sowing: Spread seeds evenly on enriched soil and cover lightly with soil.
Watering: Mist gently to keep the soil moist without splashing water directly.
Germination: Takes 3-4 days in a shaded and moist environment.
Transplanting: Not required; harvest directly from the tray.

Plant Care Tips

• Sunlight: Provide 4-5 hours of sunlight daily for vibrant growth.
• Soil: Use fresh garden soil mixed with compost or vermicompost for better results.
• Watering: Mist twice daily to maintain soil moisture without overwatering.
• Pest Control: Keep the growing area clean and well-ventilated to avoid mold or pests.
• Harvesting: Use sharp scissors to cut the shoots just above the soil surface.

Special Features

Beetroot Microgreen Seeds produce visually stunning microgreens with medium green leaves and vibrant red stems. These nutrient-rich microgreens are loaded with essential vitamins and minerals, offering 40 times higher nutrient levels than mature beets. Their mild beet flavor pairs perfectly with garlic-based dishes, soups, and salads, adding both color and health benefits. Easy to grow and ready in just 7-12 days, these microgreens are ideal for beginners and experienced gardeners alike.

Benefits and Uses

Beetroot Microgreens are a superfood packed with Vitamins A, C, E, and K, as well as iron, potassium, and antioxidants. These microgreens boost immunity, promote better digestion, and support healthy skin. Their mild beet flavor makes them an excellent addition to salads, pizzas, soups, and smoothies. Growing your own microgreens ensures freshness, reduces your carbon footprint, and is a cost-effective way to include healthy greens in your diet.

Precautions While Growing

Avoid overwatering Beetroot Microgreen Seeds, as excessive moisture can lead to mold. Always use clean trays and fresh soil to prevent contamination. Place the tray in a well-ventilated area for healthy growth. Avoid harvesting immediately after watering to keep the microgreens dry and fresh. Replace the soil with fresh soil for each new batch to maintain nutrient levels and prevent disease.

Common Problems and Solutions

Mold Growth: Ensure proper ventilation and avoid waterlogging.
Poor Germination: Use fresh Non-GMO seeds and maintain consistent moisture.
Yellowing Shoots: Increase sunlight exposure for better growth.
Dry Soil: Mist the soil gently twice daily to retain adequate moisture.

FAQs

Q: Can I grow Beetroot Microgreen Seeds indoors?
A: Yes, they thrive indoors on a sunny windowsill or kitchen counter.

Q: How long do Beetroot Microgreens take to grow?
A: Germination occurs in 3-4 days, and they are ready to harvest in 7-12 days.

Q: Do Beetroot Microgreens grow better in soil or hydroponics?
A: They grow better in soil as compared to hydroponics.

Q: How should I store harvested microgreens?
A: Store them in an airtight container in the refrigerator and consume within 2-3 days for maximum freshness.

Q: Can I reuse the soil for the next batch?
A: It’s recommended to replace the soil with fresh soil for optimal results.

Local Names of Beetroot Microgreen Seeds

Local Names of Beetroot Microgreen Seeds: Chukandar Ke Beej, Beetroot Beej, Lal Chukandar Beej.