Total Number of seeds: 500
Amaranthus Milky Pal Cheera Seeds produce a unique variety of green leafy vegetables with a striking pure milky white stem. These native, open-pollinated seeds are known for their fast-growing nature and are perfect for home gardens. The combination of green leaves and milky white stems gives this plant a visually appealing look, along with its rich nutritional value. Amaranthus Milky Pal Cheera is easy to grow, thrives in warm climates, and yields tender, nutritious greens for salads, stir-fries, and soups.
Amaranthus Milky Pal Cheera Seeds thrive during the summer and early monsoon seasons. The seeds are well-suited to India’s warm climates, growing quickly in full sunlight. Planting from April to July ensures a fast-growing, tender harvest of nutrient-rich green leaves with a unique white stem.
To grow Amaranthus Milky Pal Cheera Seeds in pots, choose a container at least 12 inches deep. Fill it with nutrient-rich, well-drained soil and plant the seeds 0.5 cm deep. Ensure the pot is placed in a sunny area, receiving 6-8 hours of sunlight daily. Water regularly to keep the soil consistently moist.
1. Apply Nutrient-Rich Fertilizers
When your plants begin flowering, use nutrient-rich fertilizers like Organic Bone Meal Powder or Vermicompost. This helps in boosting the bloom and enhances overall yield.
2. Use Organic Fertilizers
Feed your plants with organic fertilizers such as Cow Dung Manure or Neem Cake. Organic options promote healthy soil life.
3. Regular Feeding
Apply fertilizers every 20-25 days to ensure plants receive a steady supply of nutrients. Choose from various options like Cocopeat Compost for moisture retention.
Amaranthus Milky Pal Cheera Seeds are prized for their visually stunning milky white stems paired with green leaves. This variety grows quickly, producing nutrient-dense greens packed with vitamins A, C, and calcium. The plant’s fast growth and minimal care requirements make it ideal for home gardeners looking for a quick, nutritious harvest.
Amaranthus Milky Pal Cheera is rich in vitamins and minerals, making it a healthy choice for salads, soups, and stir-fries. The unique milky white stems add a visual appeal to dishes while offering excellent nutritional benefits.
Local Names of Amaranthus Milky Pal Cheera: Pal Cheera, Thandu Keerai, Arai Keerai, Bathua, Cheera.
Q1: How long does it take for Amaranthus Milky Pal Cheera Seeds to germinate?
A1: The seeds usually germinate within 7-10 days.
Q2: When is the best season to grow Amaranthus Milky Pal Cheera?
A2: The best growing season is during the summer and monsoon, from April to July.
Q3: Can I grow Amaranthus Milky Pal Cheera Seeds in pots?
A3: Yes, these seeds grow well in pots. Use a pot that is at least 12 inches deep and place it in full sunlight.
Q4: How often should I water the plants?
A4: Water regularly to keep the soil moist, but avoid waterlogging.
Q5: When can I start harvesting the leaves and stems?
A5: You can start harvesting around 20-25 days after sowing when the leaves and stems are tender.
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Vikas Nair
Daily watering gave perfect soft cheera.
Rohan Iyer
Rich in nutrition and flavor. Highly recommended.
Priya Sharma
Leaves grew lush and fresh even in partial shade.
Amit Joshi
Tried in grow bags – excellent result.
Neha Kapoor
Harvested in 25 days with proper watering.
Divya Singh
Authentic variety with traditional flavor.
Amit Joshi
Leaves grew lush and fresh even in partial shade.
Rohan Iyer
Germinated quickly and gave thick leaf growth.
Meera Das
Good seed count and very high germination.
Priya Sharma
Best variety for daily cooking and easy to grow.